Trypsin
Basic information
Product Name |
Trypsin |
Chemical alias |
1) Trypsin
2) Parenzyme |
CAS No. |
9002-07-7 |
EINECS |
232-650-8 |
Active Ingredient |
2500 USP U/mg |
Test Method |
Enzymic Method |
Appearance |
White Powder |
Function
1. Trypsin can help break down protein in food and promote protein digestion and absorption.
2. Trypsin also has anti-inflammatory effects, promotes wound repair and tissue repair, and is widely used in the fields of medicine and biotechnology.
3. Trypsin also has anti-inflammatory effects, can reduce inflammation and relieve pain, and has a certain auxiliary effect in the treatment of some inflammatory diseases.
4. Trypsin is also widely used in topical ointments to promote wound healing and tissue repair, and plays an important role in the treatment of trauma, burns, ulcers and other diseases.
Application
1. Used in the pharmaceutical industry.
2. Used in the health products and nutritional supplements industry.
3. Used in the skincare products product industry.
Packaging Detail
Paper-drums and two plastic-bags inside. Net Weight: 5kgs/drum or 25kgs/drum.
Shelf life
Two years under well storage situation and stored away from direct sun light.
Our Service
Supply the high quality plant extract
Customize special specifications extracts according to the customer’s requirments ;
Versatility compound extracts;
Processing with provided materials
Assay of plant extracts.