D-Mannose is a very important nutrient that is an essential molecule in human metabolism. This article will introduce the function and application of D-mannose.
Effect: 1. Provide energy for the human body: D-Mannose can participate in the metabolic process of the human body, provide energy for the body, and maintain normal physiological functions of the body.
2. Protect nerve cells: D-Mannose can protect and repair nerve cells, and can form a substance in the body to prevent damage to nerve cells, which has a good protective effect on the nervous system.
3. Improving the immune system: D-Mannose can also promote the body's immune system function, enhance immunity, and improve the body's resistance to viruses and bacteria.
4. Regulating intestinal function: D-Mannose can also regulate intestinal function, maintain the balance of intestinal flora, reduce intestinal inflammation and improve intestinal health.
Application: 1. Medical field: As an important drug and nutrient, D-Mannose is widely used in medical and clinical fields, such as liver protection, lipid lowering, anti-tumor, immune regulation, treatment of diabetes and other diseases.
2. Food additives: As a natural sweetener, D-Mannose is widely used in the field of food additives, such as cakes, beverages, jams, ice cream, chewing gum, etc.
3. Health products: As a health product, D-Mannose can help the body detoxify, enhance immunity, promote metabolism, lower blood pressure, lower fat and protect the liver, and is favored by consumers.
In short, D-Mannose has a wide range of functions and applications, involving medicine, food, health care products and other fields. Although the human body can produce some D-Mannose itself, it is not enough to meet the human body's demand for it. Therefore, we should pay attention to the usual healthy diet and the reasonable arrangement of intake.
Post time: Jun-06-2023
