Green Coffee Bean Extract Chlorogenic acid 50% Test by HPLC
1. Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.
2. Reduce the risk of diabetes;
3. Assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes
1.Can be used as anti-infectious active ingredient
2.Chlorogenic acid extracted from Green coffee bean can be effected on losing weight
3.Has wide anti-virus, anti-bacteria effects
4.Has relatively lower toxicity and side-effects
5.Chlorogenic acid extracted from Eucommia ulmoides has the effect of lowering blood pressure
6.Has anti-cancer, anti-age effects
Paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum.
Two years under well storage situation and stored away from direct sun light.
Supply the high quality plant extract
Customize special specifications extracts according to the customer’s requirments ;
Versatility compound extracts;
Processing with provided materials
Assay of plant extracts.